Monday: | 04:00pm to 10:00pm |
Tuesday: | 04:00pm to 10:00pm |
Wednesday: | 04:00pm to 10:00pm |
Thursday: | 04:00pm to 10:00pm |
Friday: | 04:00pm to 11:00pm |
Saturday: | 01:00am to 09:30am |
1509 4th St
318 Santa Monica Blvd
1560 Lincoln Blvd
1519 Wilshire Blvd
1449 2nd St
1333 3rd St Promenade
Famous Crispy Brussel Sprouts
Marcona almonds, baked goat cheese
$15.00 |
Deviled Eggs
goat cheese, pickled beet, hazelnuts
$7.00 | |
$12.00 |
Mezze Dips
lebni, Turkish muhammara, pita, crudite
$13.00 |
Fried Zucchini Flowers
chorizo, queso Oaxaca, poblano
$11.00 |
Beef Carpaccio
shaved filet mignon, arugula, parmesan, capers, German mustard
$17.00 |
Thai Curry Mussels
spicy green curry broth, coconut, lemon grass, Thai basil
$18.00 |
Local Halibut Ceviche
avocado, tomato, sweet potato, leche de tigre
$19.00 |
Smith Farms Watermelon Salad
arugula, French feta, lime, pepitas
$13.00 |
Roasted Summer Corn
jerk spice, bread crumb, scallion
$12.00 |
Heirloom Tomato and Avocado Salad
sesame, radish, turmeric green goddess
$16.00 |
Marinated Baby Beets
avocado, citrus, hazelnuts
$11.00 |
Olive Oil Poached Baby Artichokes
cherry tomato, Turkish olive, Calabrian chili aioli
$18.00 |
Char-Grilled Broccoli
burrata, roasted garlic, chili flake
$14.00 |
Radicchio Salad
Castelvetrano, pistachio, citrus, mahon, avocado vinaigrette
$16.00 |
Club Salad
turkey, white cheddar, bacon, egg, dates, avocado, sunflower seeds
$18.00 |
Farmer's Daughter Cheeseburger
LGO Reserve beef, Tillamook cheddar, frie
$18.00 |
Vegan Black Bean Burger
cashew cheese, lettuce, tomato, pickle, Bub & Grandma's toast
$16.00 |
Wilshire Turkey Dip
organic rotisserie turkey, garlic oil, au jus
$18.00 |
Prime Rib French Dip
LGO Reserve prime rib, aioli, jus {limited availability}
$20.00 |
Mezza Luna
baby artichokes, spinach, fennel, parmesan, lemon, parsley
$18.00 |
Meatballs, and Hand Rolled Spaghetti
burrata, spicy pomodoro
$24.00 |
Braised Mary's Chicken
fennel, olives, pearl onions, roasted carrots
$26.00 |
BBQ Baby Back Ribs
local heritage breed pork, slaw
$28.00 |
Pan Roasted Scottish Salmon
braised Tuscan kale, garbanzo
$31.00 |
Steak Frites au Poivre
LGO Reserve strip, cognac pan sauce, arugula
$31.00 |
English Cut Prime Rib au Jus
baked potato yank, arugula salad {limited availability}
$32.00 |
Line Caught Local Halibut
haricot vert, shiitake, cherry tomato, ginger vinaigrette
$36.00 |
Center Cut Filet Mignon
LGO Reserve filet, celery root puree, roasted carrots, jus
$39.00 |
Grand Marnier Strawberry Tarte
rosemary polenta crust, whipped cream
$14.00 |
Dark Chocolate Mousse
pistachio, raspberry
$14.00 |
Grateful Spoon Gelato
mint chocolate chunk, pistachio, vanilla, raspberry, or chocolate
$5.00 | |
$12.00 |
Hash Brown Skillet
sour cream, chives, sea salt
$12.00 |
Housemade Granola
Greek yogurt, fresh fruit, almond milk
$9.00 |
Picnic Style Egg Salad
garlic toast, house aioli, chives
$10.00 |
House Cured Salmon Toast
lebni, cucumber, red onion, caper, herb salad
$12.00 |
Huevos Rancheros
queso oaxaca, avocado, mixed greens
$15.00 |
French Omelet
mushrooms, asparagus, leeks, goat cheese
$14.00 |
Market Scramble
cauliflower, shishito, Cheddar, Bub's toast
$14.00 |
French Pancakes
fresh fruit, honey, crème fraîche, bacon or chorizo
$13.00 |
Eggs Benedict
English muffin, Canadian bacon, spinach, hollandaise
$16.00 |
Banana Pain Perdu
bourbon maple, whipped creme fraiche, pecans, blueberries
$13.00 |
Savory Oat Porridge
poached eggs, bacon, mushrooms, olives, crispy potatoes
$14.00 |
Shakshuka
Moroccan braised eggs, spicy tomato gravy, harissa, lebni
$16.00 |
Blue Corn Chilaquiles
chicken, salsa verde, ranchero, queso oaxaca, fried egg
$16.00 |
Crispy Chicken & Pain Perdu
bourbon maple, blueberries, whipped creme fraiche
$19.00 |
Mezze Dips
lebni, muhammara, grilled pita, crudite
$13.00 |
Deviled Eggs
goat cheese, hazelnuts, pickled beet
$7.00 | |
$12.00 |
Crispy Brussels Sprouts
Marcona almonds, goat cheese dipping sauce
$15.00 |
Radicchio Salad
olive, pistachio, citrus, queso mahon, avocado vinaigrette
$16.00 |
Club Salad
turkey, cheddar, bacon, egg, dates, avocado, sunflower seeds
$18.00 |
The Farmers Daughter Burger
LGO Reserve beef, cheddar, pickle, aioli, fries
$18.00 |
Paris Texas Burger
LGO Reserve beef, house made steak sauce, bacon, cheddar, fries
$18.00 |
Wilshire Turkey Dip
rotisserie turkey, garlic oil, au jus
$18.00 |
Prime. Rib French Dip
LGO Reserve rotisserie prime rib, aioli, au jus
$24.00 |
Bub & Grandma's Toast
$4.00 |
Mike & Sons Farms Egg
ea |
$2.00 |
Farmer's Market Fresh Fruit
$5.00 |
Nueske's Bacon
$6.00 |
Housemade Chorizo
$4.00 |
French Press
Mr. Espresso Coffee
$5.00 |
Espresso or Americano
$3.00 |
Cappuccino or Latte
$4.00 |
Hot Tea
Steven Smith Teamaker
$2.50 |
til 7pm Daily
Ingo's Bloody Mary
all homemade, house pickled vegetables
$8.00 |
Golden State of Mind
housemade coconut golden milk, dark rum, cold brew coffee
$8.00 |
Sunday's Best
housemade cold brew coffee, Cut Water horchata vodka, milk
$8.00 |
The Greyhound Ford's
gin, fresh grapefruit, Pamplemousse, lemon
$8.00 |
Bobby Love
St George green chile vodka, green juice, lime, served up
$8.00 |
Diego Rivera
Frida Kahlo blanco tequila, grapefruit, fresh thyme
$8.00 |
Mimosa Service
Adami Prosecco, choice of fresh squeezed orange or grapefruit juice
$25.00 |
LGO "Private Label" Sparkling Wine, Deerfield Ranch 2018
$11.00 | |
$30.00 |
Adami, Prosecco Superiore Valdobbiadene, Italy
$12.00 | |
$32.00 |
Victorine de Chastenay Sparkling Rose, Burgundy France
$12.00 | |
$34.00 |
Guy Larmandier Brut Rosé 1er Cru, Vertus-Champagne NV
$60.00 |
LGO "Private Label" Chardonnay, Dunnigan Hills 2017
$10.00 | |
$26.00 |
LGO "Private Label" Rose, Dunnigan Hills 2018
$10.00 | |
$26.00 |
Peyrassol "Cuvée de la Commanderie" Rose, Cotes de Provence 2018
$13.00 | |
$38.00 |
Populis "Wabi-Sabi" White Blend, Mendocino County 2018
$13.00 | |
$26.00 |
Domaine Cheveau, St Veran "Chantevigne", Burgundy France 2017
$15.00 | |
$40.00 |
Lucien Crochet Sancerre "Le Croix de Roy", Loire Valley 2016
$15.00 | |
$44.00 |
Massican "Gaspare" (Tocai Friulano/Ribolla Gialla/Chardonnay), Friuli, Italy 2016
$36.00 |
Cep Sauvignon Blanc, Russian River Valley 2018
$36.00 |
Walter Scott "La Combe Verte" Chardonnay, Willamette Valley 2017
$42.00 |
Rocca di Frassinello, Toscana Italy 2015
$22.00 | |
$26.00 |
LGO " Private Label" Red Wine (Tempranillo/Syrah), Dunnigan Hills 2016
$10.00 | |
$26.00 |
Deforville Nebbiolo, Piemonte 2017
$13.00 | |
$36.00 |
Belle Pente Pinot Noir, Willamette Valley 2017
$14.00 | |
$38.00 |
Trefethen Estate Cabernet Sauvignon, Napa 2016
$17.00 | |
$48.00 |
Petalos, Bierzo Spain 2017
$38.00 |
Purple Hands Pinot Noir, Willamette Valley 2017
$40.00 |
Turley "Juvenile" Zinfandel, California 2017
$40.00 |
Melville Estate Syrah, Sta. Rita Hills 2016
$42.00 |
Emanuel Tres Grenache, Santa Ynez Valley 2013
$42.00 |
Arnot-Roberts Syrah, Sonoma Coast 2017
$52.00 |
Bois de Boursan Chateauneuf-du-Pape, Southern Rhone 2015
$56.00 |
Smith Story "Helluva Vineyard" Pinot Noir, Anderson Valley 2016
$58.00 |
Ken Wright "Shea Vineyard" Pinot Noir, Yamhill-Carlton Oregon 2016
$65.00 |
Chapman Crafted Pils, Old Towne Orange CA 5.2%
$9.00 |
Craftsman Brewing "Heavenly Hef" Bavarian-Style Hefeweizen, Pasadena CA 4.8%
$9.00 |
Pfriem IPA Hood River OR 6.8%
$9.00 |
Yorkshire Square "Dirty Leeds" Smoothest English Brown Ale Ever, Torrance CA 5%
$9.00 |
Tin City, Poly Dolly Rose Cider, Paso Robles CA 6.9%
12 oz Can |
$8.00 |
Ginger Kombucha, Kombucha Dog, Los Angeles CA 2.0%
12 oz bottle - raw, vegan and gluten free
(Bottle) 12 oz |
$8.00 |
Bitburger Drive, Germany N/A 0%
Bottle (11.2 oz) |
$7.00 |
Lemonade
made with egg whites
$4.00 |
Mountain Valley (Sparkling or Spring Water)
$5.00 |
Mexican Coke (Btl)
$4.00 |
7 Up (Btl)
$4.00 |
Diet Coke (Can)
$4.00 |
Fever Tree Ginger Beer (Btl)
$4.00 |
Housemade Iced Cold Brew Coffee
$3.50 |
Iced Tea
$3.50 |
Arnold Palmer
made with egg whites
$4.00 |
Fresh Squeezed Orange Juice
$4.50 |
Fresh Squeezed Grapefruit
$4.50 |
Grand Marnier Marinated Strawberries
rosemary polenta shortbread, whipped cream
$14.00 |
Dark Chocolate Mousse
pistachio, raspberry
$14.00 |
Grateful Spoon Gelato
Made by us! Mint chocolate chunk, pistachio, vanilla, raspberry (vegan), or chocolate
$5.00 | |
$12.00 |
French Press Mr. Espresso Coffee
$5.00 |
Espresso, Americano
$3.00 |
Cappuccino, Latte
$4.00 |
Steven Smith Teamaker Hot Tea
$2.50 |
Jazz Brunch at Ingo' S
During sunday brunch, Grab a bite as the ray mehlbaum quartet plays the sounds of West coast jazz, Paying homage to la's jazz history during the 1950s and 1960s. Jazz brunches are every sunday from 11 am to 2 pm
Wholesale Wine
Ingo's is doing something revolutionary in the restaurant business. We're not going to mark up our wine bottles at a ridiculous price. Instead, If you dine with us on sundays and mondays. We'll sell you one of our bottles at at our cost +$5
$7
Fresh Basil Gimlet
citrus vodka, torn basil, kaffir lime
House Old Fashioned
old forester bourbon, house bitters, hand cut ice
Out on a School Night
ford's gin, dry curacao, lime, blackberries, mint, club soda, bitters
Bobby Love
st. george green chile vodka, green juice, lime, served up
The Greyhound
ford's gin, fresh grapefruit, giffard pamplemousse, lemon
Diego Rivera
frida kahlo blanco tequila, grapefruit, fresh thyme
Frog Town
rittenhouse rye, china china, aperol, lemon, served up
One Night in Babylon
opihr gin, cucumber, za'atar
Miss Callahan
apricot gin, Dimmi, lemon, mint, honey, served up
Smoke on the Watermelon - by Lyric Russell
fresh watermelon, Rayu mezcal, Aperol, Thai chile, citrus
Arnot Roberts Syrah, Sonoma Coast, 2017
$5
LGO Chardonnay
LGO Rose
LGO Red